I first had these amazing pancakes at the Austrian inspired Konditorei Restaurant in Sun Valley, Idaho. I was so happy to see Gluten free pancakes on the menu and they were delicious! They are the kind of pancakes you can’t stop thinking about. So of course, I had to try to recreate them. Serve with … Continue reading OAT CRUNCH GRIDDLE CAKES
This healthy gluten free and vegan bread is relatively simple to make and I love the combination of lemon and blueberry. I used chia seeds as an egg replacer. You also could use ground flax seed or any other egg replacer of your choice. I have had good results with Bob's Red Mill egg replacer. … Continue reading LEMON BLUEBERRY BREAD
THE BEST CHIA PUDDING!
Try this easy, nutritious and delicious Flaxseed granola recipe!
I keep seeing granola butter as an add-in for recipes, I hadn’t heard of it before, so I had to investigate! What even is granola butter aka oat butter or oatmeal butter? After making my first batch here’s what I think about granola butter, “granola butter is a rich, creamy spread that tastes like liquid … Continue reading GRANOLA BUTTER – WHAT IS IT?
As an Amazon Associate I earn from qualifying purchases. I absolutely adore my 100% linen sheets! Linen sheets changed my life and yes, I’m serious! I still remember the first time a friend of mine showed me linen sheets and raved about how lovely they were. I was in The Bay Area, across the bridge … Continue reading MY LOVE FOR LINEN SHEETS!
As an Amazon Associate I earn from qualifying purchases. It's tea time! Today I want to share about my two favorite teas. But first a little back story, I have been a lover of strong black tea with milk for decades. I spent some time in the U.K. when I was in my early twenties, … Continue reading MY NEW FAVORITE TEAS
Macaron Recipe My daughter Abriana is an avid teen baker. This is the French macaron recipe she adapted from The Preppykitchen.com and it is her go to recipe; she has had great success using it. It makes a batch of the most dainty, delicate, and delicious cookies that will float right into your mouth and … Continue reading MACARONS
QUILT AFTER QUILT HUNG FROM THE TOWNS BUILDINGS. This is a bit off topic for me, but it is worth talking about. We have a quilt show in the small, sweet town of Sisters, Oregon that I live in. It’s not just any quilt show it is the world’s largest quilt Expo. I must admit … Continue reading SISTERS QUILT EXPO
Yet another great Lyn Genet recipe. I love this refreshing dish and add it to salads as my cooked vegetable. It is great to have on hand in the fridge ready to go as a snack served with carrots or crackers. It is a twist on babaganoush because many people are reactive to eggplant. INGREDIENTS … Continue reading ZUCCHINI-NOUSH