LEMON BLUEBERRY BREAD

This healthy gluten free and vegan bread is relatively simple to make and I love the combination of lemon and blueberry. I used chia seeds as an egg replacer. You also could use ground flax seed or any other egg replacer of your choice. I have had good results with Bob's Red Mill egg replacer. … Continue reading LEMON BLUEBERRY BREAD

THE BEST CHIA PUDDING!

THE BEST CHIA PUDDING!

GRANOLA BUTTER – WHAT IS IT?

I keep seeing granola butter as an add-in for recipes, I hadn’t heard of it before, so I had to investigate! What even is granola butter aka oat butter or oatmeal butter? After making my first batch here’s what I think about granola butter, “granola butter is a rich, creamy spread that tastes like liquid … Continue reading GRANOLA BUTTER – WHAT IS IT?

MACARONS

Macaron Recipe My daughter Abriana is an avid teen baker. This is the French macaron recipe she adapted from The Preppykitchen.com and it is her go to recipe; she has had great success using it. It makes a batch of the most dainty, delicate, and delicious cookies that will float right into your mouth and … Continue reading MACARONS

MY HÜGELKULTUR GARDEN

Chipmunks loving life in my garden!

BUCKWHEAT CHIA BREAD

Delicious, easy, gluten free and vegan!

ALMOND CAKE WITH CULTURED RASPBERRY FILLING and PROBIOTIC CREAM CHEESE FROSTING

My Favorite cake full of probiotics! GF V DF

It is so hot all I want is a smoothie!

Smoothie Ingredients When the weather warms up, I start to crave foods that are more cooling. Smoothies are delicious, refreshing and easy to make. They are also extremely nutritious if you pick the right ingredients. Start with a good powerful blender and the process will go more smoothly. My go to blender is the Vitamix, … Continue reading It is so hot all I want is a smoothie!

Superfood Crumble

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Smoothie time

NOTHING SAYS SUMMER LIKE A SWEET GINGER AND PEACH SMOOTHIE This is one of my all-time favorite smoothies. The peaches are so light and cooling, and the extra snap of the fresh ginger is just delicious. I like to use either the frozen cubed ginger if I’m in a hurry or grate my own. A … Continue reading Smoothie time